CANAPÉS & PLATTERS
all canapés serve 20 pieces
Crispy Chicken Lollipops $65
spicy honey & sesame sauce
Pulled BBQ Pork Slider $90
with spicy cabbage slaw
Goats Curd Crostini $70
with shaved fennel & lemon oil
Mushroom Tart $70
with truffle oil & parmesan
Finger Sandwiches $70
chicken & walnut
SHARED MAINS
Serves up to 4 people
Slow Cooked Ocean Trout Fillet $96
served with panzanella salad & salsa verde
Peppered Grass Fed Roast Beef $88
served with italian mayo
Kurobuta Leg Ham $64
with maple orange glaze & mixed leaf salad
Roasted Spice Rubbed Chicken $60
with green beans
SALADS
serves up to 4 people
Poached Chicken Salad $40
grains, fennel, green beans, baby cos, garden herbs, puffed rice, spiced nuts (gf, n)
Vine Tomato & Buffalo Mozzarella Salad $40
sourdough, basil, caramelized balsamic dressing
Mixed Leaf Salad $24
with balsamic dressing
COLD PLATTERS
serves up to 4 people
Antipasto Platter $80
selection of cured meats, marinated vegetables & artisan cheeses
Watsons Bay Chilled Seafood Platter $95
blue swimmer crab, tiger prawns, pacific oysters & moreton bay bugs served with a trio of sauces
Cheese Platter $60
double brie, aged cheddar, blue vein, lavosh biscuits, grapes
Trio Of Dips & Crudities $40
goats cheese & chive, chilli hommus, beetroot & horseradish served with a selection of vegetable crudities
Oyster Platter $35
1 doz pacific oysters served with shallots. red wine & vinegar dressing
Fresh Prawn Platter $70
whole cooked tiger prawns (900 grams) with cocktail sauce
Sushi & Sashimi Platter $75
tuna, salmon, snapper, kingfish sashimi & nigiri, salmon dynamite & cooked tuna lion king sushi rolls. *Available Wednesday to Sunday
KIDS MEALS
Kids Burger & Chips $10
Kids Pasta Bolognese $10